Triphala, The Most Widely Used Herbal Blend in Ayurveda, Was Valued By The Ancient Hindus As A “Good Manager of The House”. Triphala Contains Equal Parts of Three Fruit Extracts: Terminalia Chebula, Terminalia Bellerica And Phyllanthus Emblica Known in Ayurveda As Haritaki, Bibhitaki And Amalaki.
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